Hospitality Management, Associate in Science for Transfer
Hospitality Management, Associate in Science for Transfer
A study of Hospitality Management offers practical and theoretical knowledge of the management of staff, upkeep and sanitary standards of facilities, customer service, marketing, sales, accounting, purchasing, production, and operations. Students will gain a global perspective of the Hospitality industry and an opportunity to understand the legal and ethical considerations affecting organizations in the industry.
The Associate in Science in Hospitality Management for Transfer Degree (AS-T in Hospitality Management) is intended for students who plan to complete a bachelor’s degree in Hospitality Management or a “similar” major at a CSU campus. For a current list of what majors (and what options or areas of emphasis within that major) have been designated as “similar” to this degree at each CSU campus, please refer to CSU’s Associate Degree for Transfer Major and Campus Search webpage and seek guidance from a Moorpark College counselor. Students completing this degree are guaranteed admission to the CSU system but not to a particular campus or major.
To earn an AS-T in Hospitality Management, students must:
1. Complete a minimum of 60 semester or 90 quarter units that are eligible for transfer to the California State University, including both of the following:
a. The California General Education Transfer Curriculum (Cal-GETC) requirements.
b. The required coursework for the major as listed in the Moorpark College catalog.
2. Complete all courses in the major and the Cal-GETC with a grade of “C” or better or “Pass/Credit” if the course is taken on a "pass-no-pass" basis. Even though a “Pass/Credit" grade is allowed, it is highly recommended that students complete their major courses with a letter grade (A, B, or C). Note: the UC system allows a maximum of 14 semester (21 quarter) units of courses graded "Pass/Credit" toward the 60 transferable semester units required for transfer admission.
3. Obtain a minimum grade point average (GPA) of 2.0 in all CSU-transferable coursework. While a minimum GPA of 2.0 is required for admission, some transfer institutions and majors may require a higher GPA. Please consult with a counselor for more information.
4. Complete a minimum of 12 semester units within the Ventura County Community College District.
Students transferring to a CSU campus that does accept the AS-T in Hospitality Management will be required to complete no more than 60 units after transfer to earn a bachelor’s degree (unless the major is a designated “high-unit” major at a particular campus). This degree may not be the best option for students intending to transfer to a particular CSU campus or to a university or college that is not part of the CSU system. Students should consult with a counselor to obtain more information on university admission and transfer requirements.
Course ID | Title | Units/Hours |
---|---|---|
REQUIRED CORE: 3 units minimum | ||
HOSP M100 | Introduction to Hospitality | 3 |
Units from LIST A | 9 | |
Units from LIST B | 6 - 8 | |
Total Units for Major | 18 - 20 |
Course ID | Title | Units/Hours |
---|---|---|
LIST A: Select three courses (9 units) | ||
ECON M201 | Principles of Microeconomics | 3 |
HOSP M120 | Hospitality Cost Control | 3 |
HOSP M130 | Introduction to Food and Beverage Management | 3 |
HOSP M140 | Introduction to Hotel Management | 3 |
NTS M20 | Essentials of Food Safety | 3 |
Course ID | Title | Units/Hours |
---|---|---|
LIST B: Select and complete a minimum two courses (6 - 8 units) | ||
Any courses from LIST A not already used | ||
ACCT M110 | Financial Accounting | 3 |
ACCT M120 | Managerial Accounting | 3 |
BUS M30 | Introduction to Business | 3 |
BUS M33 | Business Law | 3 |
BUS M140 | Business Information Systems | 3 |
COMM M04 | Interpersonal Communication | 3 |
ECON M202 | Principles of Macroeconomics | 3 |
or ECON M202H | Honors: Principles of Macroeconomics | |
ENSC M01 & M01L | Environmental Science and Environmental Science Lab | 3, 1 |
ENSC M02 | Environment and Human Interactions | 4 |
GIS M01 | Introduction to Geographic Information Systems | 3 |
HED M05 | First Aid, CPR, AED & Emergency Procedures | 3 |
NTS M01 | Introduction to Nutrition Science | 3 |
PHSO M01 | Human Physiology | 4 |
or PHSO M01H | Honors: Human Physiology | |
POLS C1000 | American Government and Politics | 3 |
or POLS C1000H | American Government and Politics - Honors | |
PSYC C1000 | Introduction to Psychology | 3 |
or PSYC C1000H | Introduction to Psychology - Honors | |
PSY M05 | Social Psychology | 3 |
PSY M07 | Developmental Psychology (Lifespan) | 3 |
STAT C1000 | Introduction to Statistics | 4 |
or STAT C1000H | Introduction to Statistics - Honors | |
or PSY M125 | Statistics for the Behavioral and Social Sciences | |
or SOC M125 | Statistics for the Behavioral and Social Sciences | |
Any lower division course articulation for Hospitality Management degree at the CSU (3-4) |
Course ID | Title | Units/Hours |
---|---|---|
Total Units for Major | 18-20 | |
General Education Pattern (Cal-GETC) | 34 | |
Double-Counted Units | 0-10 | |
Elective Units | 6-18 | |
Total Units for the AS-T Degree | 60 |